More you should know:

  • Wild-caught by independent fishermen 
  • 100% natural 
  • Delicious 
  • Sought by diners around the world 
  • A stand-out on any menu 
  • Available year round 
  • A healthy source of protein 
  • Easy to prepare 
  • Low carb and low fat 
  • Great value added menu item 

Product  Information

​ Lobster Tails
  • ​Latin name: Homarus americanus (American Lobster)
  • Available Forms: Frozen, Raw
  • Freezing Method: Quick Blast
  • Sizes (in ounces) : 3-4, 4-5, 5-6, 6-7
  • Packing: Various (upon customer specifications)
 Lobster Meat, Cooked, Dry 100% Natural
  • ​Latin name: Homarus americanus (American Lobster)
  • Available Forms: CK(Claw & Knuckle), CKL(Claw, Knuckle & Leg), TCK(Tail Claw & Knuckle), Tail Meat  
  • Freezing Method: Block Frozen
  • Sizes (in ounces) : 1 lb, 2lb
  • Packing: 6 x 2lb, 12 x 1lb or upon customer specifications

Season Information​

​Additional Information

​Lobster harvested from the icy, pristine waters of the North Atlantic is recognized worldwide as the very best in the marketplace. New Brunswick provides top-quality lobsters known and appreciated around the world. Stringent management practices have ensured that landings have remained stable over a long period of time. 

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